An exceptional toasted, blended bourbon comprised of two high rye bourbons, Kentucky bourbon and a velvety wheat whiskey, all finished in new American, French and Hungarian toasted oak barrels. The result? A magnificent expression that boasts a wide creamy palate with hints of caramel, butterscotch, toasted walnut, plum and baking spice, culminating in a long, complex finish – American artistry at its best worthy of wearing the moniker “American Whiskey” proudly.
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